About Me
- Donna
- The HC Wellness Center offers both traditional and alternative therapies to assist clients in achieving optimal health, wellness and balance. Featuring as its principle service Colon Hydrotherapy, formerly seen only at fine spas and destination resorts, HC Wellness Center & Spa is one of the first to offer this valuable wellness service to the Charlotte Metropolitan and surrounding areas. HC Wellness Center & Spa is a premier North Carolina spa providing the most luxurious, and beneficial wellness and beauty services available to the Charlotte Metropolitan and surrounding areas. Established in 2004 with the vision of combining traditional spa treatments, that promote relaxation and well being, with the most advanced skin, body and wellness services. The HC Spa supplies a moment of luxury for your body, mind and spirit. Here nature and science meet harmoniously as the finest massage, skin care and spa treatments await you.
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Showing posts with label ulcerative colitis. Show all posts
Showing posts with label ulcerative colitis. Show all posts
Thursday, July 3, 2014
Step & Go...for better health!
Step & Go...for better health!
Did
you know that anatomically humans are intended to squat when
eliminating? The Step and Go is structurally designed to work in
conjunction with your body and places you in proper squatting posture
for a healthier elimination.
"The Kink"

When
a person sits on a toilet to eliminate, the rectum is forced into a
kinked position forming an angle which creates the need to
strain in order to eliminate. The resulting straining can contribute to: incomplete elimination, straining, hemorrhoids, varicose veins, constipation and fecal stagnation.
The Step and Go
- Elevates your feet for healthier elimination
- Fits all toilets, slides out of the way
- Healthier elimination
- Less Straining
-
Fewer hemorrhoids
- Decreased need for laxatives
- Relief from constipation, bloating, IBS

Call for availability 704-823-1577 and pick up in the office, $24.95.
Wednesday, December 12, 2012
Fabulous Fiber Are You Getting Enough?
Would You Be Interested in a Simple Nutrient that Can...
...reduce your risk of colon cancer, diverticulitis?
…eliminate hemorrhoids and other colon health problems?
...lower your cholesterol naturally, without drugs?
...lower your blood sugar levels and help prevent diabetes?
...decrease your appetite and help you lose weight?
...help keep you regular and prevent diarrhea, too?
Fabulous Fiber Are You Getting Enough?
Fiber is the indigestible portion of the plant foods we eat. Even though your body can't break it down for fuel or nutrients, it is still essential to your health. Unfortunately, most people don't get enough fiber, which contributes to many of the health problems they experience.
The benefits of getting an adequate amount of fiber are numerous. For starters, fiber helps keep us regular because it absorbs water, lubricates the stool and helps food pass through the digestive tract quickly. This prevents toxic materials from irritating the colon and being absorbed into the body. Research has shown that having a diet high in fiber-rich foods helps protect against appendicitis, colon cancer, diverticulitis, irritable bowel syndrome and hemorrhoids.
However, fiber's benefits on the gastrointestinal tract are only the beginning. Fiber also reduces the risk of cancer in general (including breast cancer in women) because it binds with toxins (like xenoestrogens) so they aren't absorbed. Fiber also helps reduce cholesterol because it binds the cholesterol-rich bile salts produced by the liver. This also reduces the risk of gallstones and other gallbladder problems.
By slowing the release of sugars into the blood stream, fiber also helps in the management
of hypoglycemia and diabetes. Fiber's effects on blood sugar, coupled with the fact that it creates a feeling of fullness that causes a person to eat less, also makes fiber helpful in weight management. With all these benefits, who wouldn't want to make sure they have enough fiber in their diet?
How Much Fiber Do You Need?
The Institute of Medicine recommends that men under 50 should get about 38 grams of fiber daily and at least 30 grams if they are over 50. The recommendation for women is slightly lower: 25 grams under 50 and 21 grams over 50. Children, of course, need less. Unfortunately, the average American (both adults and children) consume only about half the grams of fiber they need.
This probably wouldn't be the case if we didn't eat refined and processed foods. The fiber rich peelings and seeds are removed from fruits and vegetables. The bran is removed from fiber rich whole grains and sugars are extracted from fiber rich plants. In addition people eat a lot of meat and dairy products (which do not contain fiber) instead of fiber-rich fruits and vegetables.
Traditionally, people used to call fiber "roughage," but most fiber in foods is not "rough" in any sense of the word. Fiber actually absorbs water to form a soft mass, which lubricates and soothes the intestines. In fact, we might call most fiber "smooth-age," because it makes things move more smoothly through the gastrointestinal tract.
In this issue we'll talk about the benefits of getting enough fiber in your diet. We'll explain the difference between soluble and insoluble fiber and give you practical suggestions for increasing your intake of both.
We'll also discuss some quality fiber supplements you can use.
The Many Benefits of Fiber
Fiber is important if you want to enjoy optimal health. Here is an explanation of the many benefits of getting an adequate amount of fiber in your diet.
Preventing Constipation
Constipation is a root cause of numerous other health problems. When food moves too slowly through the digestive system, intestinal membranes are irritated and toxins are absorbed into the blood stream, stressing the liver and increasing inflammation throughout the body.
Soluble fiber helps keep the stool soft and lubricated and promotes intestinal peristalsis. It also soothes the intestinal membranes and absorbs irritating substances so they don't enter the body. Fiber can only do this when it is taken with lots of water. If you increase your fiber intake without drinking adequate amounts of water it can't do its job of keeping the stool soft and keeping you regular.
Preventing Colon Cancer and Other Cancers
Soluble fiber appears to play a role in the prevention of bowel cancer. The Journal of the American Dietetic Association explains that studies examining the correlation between fiber
intake and colon cancer, while not entirely consistent, offer sufficient evidence for health professionals to advise patients to consume adequate fiber as protection against cancer.
Soluble fiber works to prevent cancer by preventing waste material from staying in the colon for long periods of time, thereby preventing toxins from irritating colon tissues. This may have benefits in preventing other types of cancer, as well. Fiber has been shown to reduce the risk of breast and prostate cancer because it absorbs excess estrogens. Also, many fiber rich-foods contain lignans and isoflavones (phytoestrogens) , which block overstimulation of breast, uterine and prostate tissue by stronger estrogens.
Promoting Colon Health
Fiber reduces the risk of forming diverticula (bowel pockets), hemorrhoids and anal fistula. It also reduces the risk of inflammatory bowel disorders. Soluble fiber also feeds the friendly bacteria (probiotics) in the colon. These bacteria protect the body from infections by pathological organisms and regulate the immune system to reduce the risk of allergies, asthma and auto-immune disorders. Other supplements that work well with fiber in keeping the colon healthy include enzymes (like Proactazyme or Food Enzymes) and probiotics (like Probiotic Eleven). Taking these supplements with fiber increases your protection against diseases of the gastrointestinal tract.
Types and Sources of Fiber
There are two basic types of fiber, soluble and insoluble. Let's look at the difference.
Soluble Fiber
Soluble fiber can’t be broken down by our digestive system, but the friendly bacteria in our colon can ferment (or digest) this fiber. Soluble fiber is broken down into short chain fatty acids that can be absorbed and burned for fuel. The amount of calories they release is small, but since these calories can't be released until the food reaches the colon, this helps to stabilize blood sugar. Soluble fiber acts as a food for the friendly flora (pro biotic bacteria) found in the digestive tract. These bacteria protect us against infection and have many other benefits for our health.
Soluble fibers include beta-glucans (which lower cholesterol and benefit the immune system), pectins, gums, mucilage and fructooligosaccharides like in ulin (which are known as pre-biotics because of their ability to feed the probiotic bacteria). Foods naturally rich in soluble fiber include:
• Flax seed
• Nuts (especially almonds)
• Legumes such as beans and peas
• Grains like oats, barley and chia
• Fruits and natural fruit juices, such as prune juice, plums, berries, bananas, apples and pears
• Vegetables such as broccoli, carrots and Jerusalem artichokes
• Root vegetables and tubers such as sweet potatoes and onions
Insoluble fiber
Insoluble fiber consists of those parts of plant-based foods that your body doesn't break down at all. It passes through your digestive tract unchanged and serves primarily to bulk the stool, preventing constipation and autointoxication (the absorption of toxic substances from the colon).
Foods rich in insoluble fiber include:
• Whole grains, bran
• Nuts and seeds
• Legumes such as beans and peas
• Fruits like avocado and slightly green bananas
• Vegetables such as green beans, cauliflower, zucchini, celery, and no pal
• The peelings of most fruits and vegetables, including potato skins
Metabolic Syndrome and Diabetes
Metabolic syndrome is a combination of altered blood sugar levels, excess weight, high blood pressure and high triglycerides. It is a precursor to diabetes, heart disease and other diseases associated with aging. It is caused by eating a lot of simple carbohydrates (such as refined sugars and white flour products).
Fiber-rich foods slow the absorption of sugars into the bloodstream, which helps to correct one of the underlying causes of metabolic syndrome. This is also helpful in the management of type 2 diabetes. A study published in the 2010 Journal of Clinical Gastroenterology explained that psyllium and other soluble fibers have a beneficial effect on blood sugar levels, fatty acids and satiety, thus supporting the use of soluble fiber as a treatment for metabolic syndrome and diabetes.
Reducing Triglycerides and Cholesterol
In addition to slowing and regulating sugar absorption, soluble fiber binds to fatty acids slowing their absorption into the blood stream. The supplement Fat Grabbers is specifically formulated for this purpose. Fiber also binds the cholesterol rich bile from the liver and gallbladder. This keeps the cholesterol from being reabsorbed, which helps to lower both LDL and total cholesterol levels. It also inhibits the formation of gallstones and reduces the risk of gallbladder diseases.
Cardiovascular Health
If you are not already at risk for cardiovascular disease, eating insoluble fiber on a regular basis may reduce your risk of developing it. Even if you are at high risk for cardiovascular disease eating insoluble fiber may slow the progression of cardiovascular disease in your body, according to the American Heart Association. Some research suggests that insoluble fiber can help your heart by reducing inflammation in your arteries, reducing your blood pressure, and reducing your chances of developing blood clots. Research even suggests that a high fiber.diet reduces your risk of getting varicose veins.
Weight Management
The simple fact that high fiber foods require you to chew longer can actually help you lose weight. Chewing longer gives your body a chance to detect fullness signals, which reduces
your risk of overeating. Eating fibrous foods can also help you feel full longer, and foods with lots of insoluble fiber tend to have fewer calories. This may help you to reduce your weight.
As you can see, the benefits of fiber are numerous. The best way to get adequate fiber is to eat fiber-rich foods, which contain other beneficial nutrients besides fiber. Unfortunately, most people in our society are not going to get adequate fiber from their diets. This makes taking a daily fiber supplement a beneficial health practice for most people.
Fiber Supplements
The best fiber strategy for men and women is to eat a mix of soluble and insoluble fiber in the amount of 25 to 35 grams per day. Taking a fiber supplement each morning before breakfast is a great way to increase the amount of fiber in your diet, but remember you need more water for the fiber supplement.
Start slowly, with about 1/2 a teaspoon and gradually work up to two or three teaspoons. Mix the fiber with water or a non-citrus juice such as apple, grape or apricot. Drink quickly before the fiber has a chance to gel. Follow with a large glass of water. Be sure to drink plenty of water throughout the day when taking fiber. Exercising also improves colon tone and increases the effectiveness of fiber.
If you have very sluggish bowels when you start taking fiber, it may be wise to take an herbal laxative for a few weeks to speed up colon transit time. LBS II or Cascara Sagrada can be helpful. One can also perform a type of daily "cleanse" by taking fiber with a detoxification formula like All Cell Detox or Enviro- Detox. This helps protect the body against environmental toxins.
Here are some fiber blends to consider.
Psyllium Hulls Combination
Psyllium hulls are a popular source of insoluble fiber because they absorb several times their weight in water. Psyllium binds cholesterol and is soothing and mucilaginous to intestinal membranes. Psyllium Hulls Combination contains an extremely high grade of psyllium hulls flavored with hibiscus flowers and licorice root. This is the coarsest of the fiber supplements and is best for people with atonic colons. It should be avoided by people with irritable bowel or inflammatory bowel disorders.
Nature's Three
To supplement your diet with a blend of soluble and insoluble fiber in a convenient form, try Nature's Three. This product contains fiber from three different sources: psyllium, oat bran and apple fiber. Oat bran is rich in beta-glucans and has been shown to help lower cholesterol levels. Apple fiber is very good at relieving constipation. This is a gentler fiber combination and can be made even gentler by mixing it with equal parts freshly ground flax seed or chia seed. This formula is particularly useful for people who are new to taking fiber.
LOCLO
LOCLO gets its name from the fact it was designed to lower cholesterol. It provides both soluble and insoluble fiber from six sources: psyllium, oat bran, apple fiber, acacia gum, guar gum and flax seed. The gums are mucilaginous fibers that have even more soothing effects on the colon. Flax seeds are very lubricating to a dry colon and also contain fatty acids that benefit the immune system and reduce inflammation in the bowel.
LOCLO also contains a blend of powdered fruits, vegetables and herbs, as well as bioflavonoids. These provide antioxidants that soothe intestinal inflammation, making this a more suitable table fiber for people suffering from inflammatory bowel disorders than either Nature's Three or Psyllium Hulls Combination.
Everybody's Fiber
Everybody's Fiber is the most gentle fiber product of the four. It contains no psyllium or oat bran. Its primary source of fiber is slippery elm, a soothing and nourishing herb that is often used for people with Crohn's disease, gastro-esophageal reflux disease, inflammatory bowel disease and ulcerative colitis. It may also be beneficial in the treatment of peptic ulcers and diarrhea (especially in children).
Everybody's Fiber also contains apple pectin, flax seed and marshmallow root, all of which contain soothing water soluble fibers. This blend also contains herbs that reduce intestinal Inflammation, relieve gas and bloating and balance gut flora, making it the best fiber supplement for people with any type of inflammatory condition in the gastrointestinal tract. It combines well with Intestinal Soothe and Build for these conditions.
All of these products can be purchased from our web site www.HCWellnessCenterAndSpa.com under products or by calling our office 704-823-1577
High Fiber Smoothie
1 large
banana(s), chopped to blend easier
1 cup(s) frozen unsweetened mixed berries, Frozen
1 cup(s) water
1 cup(s) Unsweetened Vanilla Almond Milk
1/2 cup High Fiber Cereal
Blend together until smooth. * Notes: I added ice cubes halfway
through. You can adjust the amount of water depending on how thick you like
your smoothie.
Nutty Strawberry Smoothie
6-8 large
strawberries
1/2 cup (.5
cup) of walnuts/chopped
1/2 cup raisins
(.5 cup)
3/4 cup of oats
(.75 cup)or ground Flax
1/2 cup of
water (.5 cup)
6 large ice
cubes
1-scoopNature's Harvest
Wednesday, September 5, 2012
Are you troubled by: Crohn's? Colitis? Celiac? Irritable Bowel?
Are you troubled by:
Crohn's? Colitis? Celiac?
Millions of Americans
suffer from inflammatory bowel diseases (lBDs) like Crohn's and ulcerative colitis.
Millions more suffer from Celiac disease
and irritable bowel
syndrome (lBS). If you're one of those millions, this newsletter will provide
you with practical tips to help ease your gastrointestinal distress and find
lasting relief.
Inflammatory
Bowel Disease
Finding Lasting
Relief from Gastrointestinal Inflammation
The term Inflammatory
Bowel Disease (IBD) is a broad term referring to any disease characterized by
inflammation in the gastrointestinal tract. The two most
common types of these diseases are Crohn's and ulcerative
colitis. Both of these conditions can make your life miserable with
symptoms such as diarrhea, abdominal cramps, rectal
bleeding, fever, joint pain, loss of appetite and fatigue, not to mention
fistulas and complications that can require surgery to remove part or all of
the colon. The Centers for Disease Control (CDC) estimates that about 1.4
million Americans suffer from IBD, and 10% of those are
children.
The main
difference between Crohn's disease and ulcerative colitis is the location and nature of the inflammation.
Crohn's can affect any part of the gastrointestinal tract, from mouth to anus, although
most cases start in the ileum. Ulcerative
colitis is restricted to the colon and the rectum. Microscopically, ulcerative
colitis is restricted to the epithelial lining of
the gut, while Crohn's disease affects the entire wall of the
bowel.
Celiac
Disease and Gluten Intolerance
A closely
related problem is Celiac disease. This is also a
condition involving gut inflammation, but is an
autoimmune disorder involving an intolerance to gluten. Gluten is
the protein in wheat (and other grains like rye and barley) that
makes dough elastic. Celiac disease tends to run in families (suggesting genetic
origins) and, like other autoimmune conditions, can be triggered by a
physical stress such as surgery, pregnancy, childbirth and viral infection. Sometimes, severe
emotional stress can set it in motion.
In Celiac disease the
immune system damages the microvilli, the tiny protrusions
in the small intestines necessary for proper absorption of
nutrients. This can lead to malnutrition in spite of the nutrients one is
consuming in food. Symptoms of Celiac disease include
recurring abdominal bloating and pain, chronic
diarrhea, foul-smelling, greasy or discolored stool, weight loss, anemia, bone pain, fatigue,
delayed growth and failure to thrive in children and infants.
People who do not have
Celiac disease may still have an intolerance to gluten, causing intestinal
inflammation and immune system problems. This is called gluten sensitivity
and probably plays a role in IBD, which is why we
are including information about Celiac disease in this
newsletter, even though it is not considered an IBD.
Leaky
Gut Syndrome
Diseases involving
inflammation of the intestines damage intestinal membranes and increase their
permeability, allowing partially digested proteins, fats and
waste, not normally absorbed, to leak from the intestines into the blood stream. This
condition is known as leaky gut syndrome. This is why IBD and
Celiac disease can be the root causes of other
autoimmune diseases such as Hashimoto's thyroiditis and rheumatoid
arthritis. They may also contribute to allergies, asthma, depression, irritability and even "mental" illness.
Incidentally, inflammatory bowel disease (IBD) and
irritable bowel syndrome (IBS) are quite different. Unlike IBD, IBS does
not cause inflammation, ulcers or other
damage to the bowel. In IBS, the digestive system looks normal
but doesn't work as it should. Symptoms of IBS, once referred to as "spastic
colon," include painful cramping, bloating, gas, mucus in the stool,
diarrhea and constipation. However, IBS can have similar root causes to IBD, so some of the
natural remedies discussed inside may be helpful for IBS as well.
Healing the Gastrointestinal
Tract
Even though lBD (ulcerative colitis and Crohn's disease), Celiac disease and IES
are different, they have common root causes and natural therapies. So, we're
going to discuss all of them in this newsletter. However, in
working with these conditions, especially lBD and Celiac, it is important
to get a proper medical diagnosis and to have medical supervision, as these
illnesses can cause life-threatening health problems.
To understand how to work with
these conditions naturally we need to understand what causes them, as natural healing is all about
fixing causes rather than treating effects. Even
though medical science has not fully understood the causes, we
can extrapolate some of the causes by looking at
risk factors.
Although it is well established that
intolerance to gluten (which may have genetic roots) is the direct cause of the symptoms of Celiac disease, the
intolerance to gluten often appears to lie dormant until something
triggers it. Furthermore, many of the same factors that trigger Celiac disease also
trigger lBD, which include diet, the use of certain drug medications
and emotional stress. Here are some of the triggers.
Risk
Factors for Intestinal
Inflammation
People who live in Western countries have a
higher risk for developing lBD than people in other
countries. However, as countries industrialize and adopt Western diets and lifestyles, lBD increases. So, there is
definitely a lifestyle cause.
Smokers are at higher
risk of developing Crohns disease, whereas they are at lower risk of developing ulcerative colitis. Research has linked
long-term oral contraceptive use to a higher risk of both ulcerative colitis and Crohn's. Other drugs, such as isotretinoin (Accutane),
could also play a role. Pain-relieving NSAIDs (like ibuprofen) can worsen lBD symptoms
but are not thought to increase the risk of
getting the disease initially.
One Japanese
study reported an increased risk of Crohn's disease for
women who consume a lot of animal and milk
proteins. Other studies report a possible link to overconsumption of foods
high in omega-6 polyunsaturated fatty acids, which suggests a lack
of omega-3 essential fatty acids may be involved.
A big factor may
be the balance of bacteria in the gastrointestinal tract. Healthy intestines contain trillions of good bacteria or friendly flora.
These organisms play a role in digesting certain foods
(especially dairy), protecting the body from infection and regulating the immune responses.
Antibiotics and other drugs can disrupt the
balance of these intestinal bacterial, as can infections with
harmful bacteria such as salmonella and campylobacter. Both of these bacteria have been associated with lBD.
They are ingested in contaminated food and are responsible for thousands of cases of
food poisoning each year.
Since stress can trigger
these bowel disorders, it's possible they may have emotional triggers, too. Adrenal fatigue results in lower levels of
cortisol, which controls inflammation. Also, stress can be a factor in the regulation of
the immune system, which may aggravate the autoimmune factor in intestinal inflammation.
Strategies
for Healing the Intestines
The following measures have shown to help bring Crohn's disease and ulcerative colitis under control. Many of these same strategies will help Celiac disease.
Adopt a Paleo Diet
Just a few thousand years ago, practically all human
beings lived on what has been called the hunter-gatherer or paleo diet. These
people simply collected the foods nature provided, which
means they ate wild game and fish, raw milk and wild plant foods. Grain was not a significant part of
this diet, and what grains and seeds were consumed were typically soaked and/or fermented before consumption. In addition,
foods were not sterilized, so people had a wider range of gut microflora (probiotics)
than people do today.
As mankind learned to
farm, diets changed. Today, we consume a large amount of grain and simple
sugars. The meat and dairy products
we consume are also raised on grain instead of grass. Dairy products are no longer whole and raw. Naturally fermented
foods and other foods containing probiotics are not consumed. These changes in diet are probably the underlying cause of all of
these diseases of the intestines.
The place to start is to avoid
all gluten-bearing grains,
which include wheat (including bulgur, durum flour, farina, graham
flour, semolina), barley (including malt, malt flavoring and malt vinegar), rye, triticale, spelt and kamut. This is an absolute necessity when working with Celiac disease, but it can also be helpful
for lBD.
Usually rice, corn,
amaranth, buckwheat, millet and quinoa will be OK because they don't
contain gluten. However, some people have found that in the beginning stages of therapy, it can be helpful to
avoid all grains to give the intestines a better chance to heal. Many people
also find it's a good idea to avoid all legumes (beans, soy products, lentils
and peas) as well.
It may also be necessary to avoid all dairy products. Some people will do all right with
cultured dairy like yogurt and cheese, but many people have to eliminate all dairy foods. It is also important to avoid
eating refined sugars of all kinds and may even be helpful to eliminate honey, maple syrup and sugary fruits. In addition, people with lBD
and IBS should avoid products sweetened with manitol, sorbitol and xylitol.
Ideally, the diet should
include servings of meat from grass-fed animals, eggs from pasture-raised
chickens, wild-caught fish and game, and lots of vegetables, particularly non-starchy ones like zucchini, greens (such as mustard greens, beet greens, Swiss chard and kale), broccoli, cauliflower and
cabbage. Good fats, like butter from grass-fed cows, coconut oil and avocados are also acceptable.
Labels:
Cancer,
Crohns,
detox,
IBD,
IBS,
Intestinal Inflammation,
obesity,
para-cleanse,
parasites,
poor nutrition,
probitics,
Stress,
Toxins,
ulcerative colitis
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